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Baru Bistro and Tapas is located at 3700 Magazine Street, on the corner of Magazine and Amelia. The restaurant is open for dinner from 5:30 until 10:00 on Tuesday, Wednesday, and Thursday, and 5:30 until 11:00 on Friday and Saturday. For the time being, Baru Bistro is BYOB, with an $8.00 per bottle corkage fee for wine. We do not take reservations.
For more information, please contact Edgar Caro at Edgar@barubistro.com